Point Cascade Pale Ale is handcrafted combining special top-fermenting yeast and a dry hopping process to create this truly classic American Pale Ale. The intriguing character is derived from generous quantities of the choicest Yakima Valley Cascade hops and the finest crystal, 2-row pale, and Munich malts. The result is a delicious American Pale Ale with a signature fragrant hop bouquet and soft malt palate.

Gold Medal Winner - World Beer Championships, The Beverage Testing Institute, 1997
Gold Medal Winner - World Beer Championships, The Beverage Testing Institute, 1998
Silver Medal Winner - World Beer Championships, The Beverage Testing Institute, 2008

Best Pale Ale of the Midwest - United States Beer Tasting Championships, 2008

Bronze Award - World Beer Cup, 1996

Available on draft, six-pack long-neck bottles, and 12-pack long-neck bottles.